The Christmas Post
We had a great Christmas holiday-complete with my Washington sister and her girls who spent the week with us.
We have a tradition of having an anything-goes-style buffet on Christmas Eve. This year's fine cuisine: Tater tot casserole, 7 layer dip, spinach artichoke dip, fudge, chicken nuggets, olives, and chocolate pie.
Santa FINALLY came. It was a long month waiting for him (her)!
"I'm so happy I could hug my sister!"
I love Christmas so much more with kids around to enjoy it...the whole month long experience is so much fun with little kids.
We've had a TON of snow this month, so one must make a snow-woman, Frostina. My favorite are the green olive eyes. She's so beautiful.
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